Vol. 17 No. 2 (2004): Revista de Nutrição

Published: 2023-08-11

ARTIGOS DE REVISÃO

Application of Dietary Reference Intakes for assessment of individuals

Dirce Maria Lobo MARCHIONI, Betzabeth SLATER, Regina Mara FISBERG
- PDF (Português (Brasil))

ORIGINAL ARTICLE

Decentralization of the School-Lunch Program in Cuiabá: 1993-1996

Maria Angélica dos Santos SPINELLI, Ana Maria CANESQUI
- PDF (Português (Brasil))
Health and nutrition of children, 0 to 60-month old, in an agrarian-reform settlement, Vale do Rio Doce, MG, Brazil

Teresa Gontijo de CASTRO, Flávia Milagres CAMPOS, Silvia Eloiza PRIORE, France Maria Gontijo COELHO, Maria Teresa Fialho de Sousa CAMPOS, Sylvia do Carmo Castro FRANCESCHINI, Arquimedes de Almeida RANGEL
- PDF (Português (Brasil))
Knowledge, attitudes and practices of teachers of basic cycle, exposed and non exposed to a Nutrition Education Course

Giovana Mochi DAVANÇO, José Augusto de Aguiar Carrazedo TADDEI, Cristina Pereira GAGLIANONE2
- PDF (Português (Brasil))
Main body changes perceived by pregnant adolescent girls attended in public health services at Goiânia

Ida Helena Carvalho Francescantonio MENEZES, Maria Hermínia Marques da Silva DOMINGUES
- PDF (Português (Brasil))
Protein quality of soy lines lacking Kunitz’s Trypsin Inhibitor and Lipoxygenase isozymes

Márcia Regina Pereira MONTEIRO, Neuza Maria Brunoro COSTA, Maria Goreti de Almeida OLIVEIRA, Christiano Vieira PIRES, Maurílio Alves MOREIRA
- PDF (Português (Brasil))

Comunicação

Psychobiological aspects of feeding behavior

Rosana Passos Beinner CAMBRAIA
- PDF (Português (Brasil))
Lycopene as an antioxidant agent

Najua Juma Ismail Esh SHAMI, Emília Addison Machado MOREIRA
- PDF (Português (Brasil))
Obesity and metabolic syndrome in infancy and adolescence

Cecília Lacroix de OLIVEIRA, Marco Túlio de MELLO, Isa de Pádua CINTRA, Mauro FISBERG
- PDF (Português (Brasil))

Ensaio

Changing from breastfeeding to family feeding: a common problem for both obesity and dental caries

Jefferson TRAEBERT, Emília Addison Machado MOREIRA, Vera Lúcia BOSCO, Izabel Cristina Santos ALMEIDA
- PDF (Português (Brasil))

NOTA CIENTÍFICA

Food service environmental contamination by Bacillus cereus

Renata Aparecida MENDES, Raquel Monteiro Cordeiro de AZEREDO, Ana Íris Mendes COELHO, Selma Silva de OLIVEIRA, Maria do Socorro Lira COELHO
- PDF (Português (Brasil))
Nutritional intervention in the surgical treatment for morbid obesity: results of a differentiated protocol

Magda Rosa Ramos da CRUZ, Ivone Mayumi Ikeda MORIMOTO
- PDF (Português (Brasil))

Artigo Especial

Thoughts on eating risk and its acceptability: the case of transgenic food

Mabel GRACIA ARNAIZ
- PDF (Español (España))

FULL MATERIAL

Revista de Nutrição

Revista de Nutrição
- PDF (Português (Brasil))