Vol. 25 No. 5 (2012): Revista de Nutrição

ORIGINAL ARTICLE

Weight gain rate and feeding practices of low-socioeconomic status infants

Samira Carvalho GONÇALVES, Maria Laura da Costa LOUZADA, Paula Dal Bó CAMPAGNOLO, Márcia Regina VITOLO
- PDF (Português (Brasil))
Effect of the classic ketogenic diet on the treatment of refractory epileptic seizures

Luciana Duarte MARTINS, Vera Cristina TERRA, Carolina Ferreira NICOLETTI, Paula Garcia CHIARELLO, Julio Sérgio MARCHINI, Américo Ceiki SAKAMOTO, Carla Barbosa NONINO-BORGES
- PDF
Maturation process, body dissatisfaction and inappropriate eating behavior in young athletes

Leonardo de Sousa FORTES, Sebastião de Sousa ALMEIDA, Maria Elisa Caputo FERREIRA
- PDF (Português (Brasil))
Calcium intake and bone mineral density in adult women with lactose intolerance

Najoua Adriana SALOMÃO, Thays de Ataide e SILVA, Amandio Aristides Rihan GERALDES, Adriano Eduardo LIMA-SILVA
- PDF (Português (Brasil))
Food intake of women survivors of breast cancer: analysis in two time periods

Helena Alves de Carvalho SAMPAIO, Daianne Cristina ROCHA, Maria Olganê Dantas SABRY, Luiz Gonzaga Porto PINHEIRO Gonzaga Porto PINHEIRO
- PDF (Português (Brasil))
Early malnutrition and production of IFN-J, IL-12 and IL-10 by macrophages/lymphocytes: in vitro study of cell infection by methicillin-sensitive and methicillin-resistant Staphylococcus aureus

Thacianna Barreto da COSTA, Natália Gomes de MORAIS, Thays Miranda de ALMEIDA, Maiara Santos SEVERO, Célia Maria Machado Barbosa de CASTRO
- PDF (Português (Brasil))
Polyunsaturated fatty acids omega-3 supplementation reduces inflammatory markers andimproves insulin action in liver of mice

Gabrielle da LUZ, Sabrina da SILVA, Schérolin MARQUES, Thaís Fernandes LUCIANO, Cláudio Teodoro de SOUZA
- PDF (Português (Brasil))
Perception of teachers and students about the education of dieticians who specialize in public health

Anelise Rizzolo de Oliveira PINHEIRO, Elisabetta RECINE, Bárbara de ALENCAR, Andhressa Araújo FAGUNDES, Jussara Santos de SOUSA, Renata Alves MONTEIRO, Natacha TORAL
- PDF (Português (Brasil))
Procedures for estimating the weight and volume of selected foods reported in cooking units by the National Dietary Survey of 2008-2009

Ilana Nogueira BEZERRA, Luana Silva MONTEIRO Silva MONTEIRO, Marina Campos ARAUJO, Rosangela Alves PEREIRA, Edna Massae YOKOO, Rosely SICHIERI
- PDF (Português (Brasil))

Ensaio

Legal framework of the National School Feeding Program: a new reading for aligning purposes and practices in food acquisition

Carla Rosane Paz Arruda TEO, Carlos Augusto MONTEIRO
- PDF (Português (Brasil))

FULL MATERIAL

REVISTA DE NUTRIÇÃO DA PUC-CAMPINAS

Revista de Nutrição
- PDF (Português (Brasil))

ORIGINAL ARTICLE

Weight gain rate and feeding practices of low-socioeconomic status infants

Effect of the classic ketogenic diet on the treatment of refractory epileptic seizures

Maturation process, body dissatisfaction and inappropriate eating behavior in young athletes

Calcium intake and bone mineral density in adult women with lactose intolerance

Food intake of women survivors of breast cancer: analysis in two time periods

Early malnutrition and production of IFN-J, IL-12 and IL-10 by macrophages/lymphocytes: in vitro study of cell infection by methicillin-sensitive and methicillin-resistant Staphylococcus aureus

Polyunsaturated fatty acids omega-3 supplementation reduces inflammatory markers andimproves insulin action in liver of mice

Perception of teachers and students about the education of dieticians who specialize in public health

Procedures for estimating the weight and volume of selected foods reported in cooking units by the National Dietary Survey of 2008-2009

Ensaio

Legal framework of the National School Feeding Program: a new reading for aligning purposes and practices in food acquisition

FULL MATERIAL

REVISTA DE NUTRIÇÃO DA PUC-CAMPINAS

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