Vol. 29 No. 4 (2016): Revista de Nutrição

Published: 2023-03-28

ORIGINAL ARTICLE

Healthy gestational weight gain prevalence and associated risk factors: A population-based study in the far South of Brazil

Luana Patricia MARMITT, Carla Vitola GONÇALVES, Juraci Almeida CESAR
- PDF
Factors associated with skin to skin contact between mother/son and breastfeeding in the delivery room

Cristianny Miranda e SILVA, Simone Cardoso Lisboa PEREIRA, Ieda Ribeiro PASSOS, Luana Caroline dos SANTOS
- PDF (Português (Brasil))
Vitamin A status of puerperal adolescents and adults attending public maternity hospitals

Cristiane Santos Sânzio GURGEL, Priscila Gomes de OLIVEIRA, Débora Gabriela Fernandes ASSUNÇÃO, Juliana Fernandes dos Santos DAMETTO, Roberto DIMENSTEIN
- PDF (Português (Brasil))
Parental dietary patterns and social determinants of children’s dietary patterns

Rosana SALLES-COSTA, Gabriela dos Santos BARROSO, Maria CABRAL, Maria Beatriz Trindade de CASTRO
- PDF
Dietary intake of patients with Nonalcoholic Fatty Liver Disease: Comparison between the presence and absence of Nonalcoholic Steatohepatitis and Metabolic Syndrome

Fany Govetri Sena CRISPIM, Maria Cristina ELIAS, Edison Roberto PARISE
- PDF
Overweight and workplace in munucipal public sector

Patrícia Pinheiro de FREITAS, Ada Ávila ASSUNÇÃO, Iara Barreto BASSI, Aline Cristine Souza LOPES
- PDF (Português (Brasil))
Influence of educational interventions on the anthropometric, clinical, and biochemical profiles and perceived health and disease of patients with high blood pressure in the context of Family Health

Ariadne Barbosa do Nascimento EINLOFT, Luciana Saraiva da SILVA, Juliana Costa MACHADO, Rosângela Minardi Mitre COTTA
- PDF (Português (Brasil))
Combined effects of resistance training and carbohydrate-restrictive or conventional diets on weight loss, blood variables and endothelium function

Claudia Mello MEIRELLES, Paulo Sergio Chagas GOMES
- PDF
Nutritional intake and overall diet quality of female soccer players before the competition period

Daniel dos SANTOS, Jacqueline Queiroz da SILVEIRA, Thais Borges CESAR
- PDF
Impact of an Interdisciplinary Food, Nutrition and Health Education Program for adolescent Brazilian volleyball players

Natália Vilela Silva DANIEL, Luana Pilon JÜRGENSEN, Ricardo da Costa PADOVANI, Claudia Ridel JUZWIAK
- PDF
Impact of an Interdisciplinary Food, Nutrition and Health Education Program for adolescent Brazilian volleyball players

Natália Vilela Silva DANIEL, Luana Pilon JÜRGENSEN, Ricardo da Costa PADOVANI, Claudia Ridel JUZWIAK
- PDF
Impact of vitamin C supplementation on lipid peroxidation and reduced glutathione levels in the liver tissue of mice with cyclophosphamide-induced immunosuppression

Évelyn de Sousa ARAÚJO, Rosane Scussel GARCIA, Betina DAMBRÓS, Simone PIENIZ, Augusto SCHNEIDER, Renata Torres ABIB
- PDF (Português (Brasil))
The nutritional status of nurses working shifts: A pilot study in Turkey

Semra NAVRUZ VARLI, Saniye BILICI
- PDF

Comunicação

Experience report of dietitians working in multidisciplinary health residency

Claudia Cristina ALVES, Maria Carolina NETTO, Ana Paula Geraldo de SOUSA, Macarena Urrestarazu DEVINCENZI
- PDF (Português (Brasil))

Vol. 29 No. 4 (2016): Revista de Nutrição

ORIGINAL ARTICLE

Healthy gestational weight gain prevalence and associated risk factors: A population-based study in the far South of Brazil

Factors associated with skin to skin contact between mother/son and breastfeeding in the delivery room

Vitamin A status of puerperal adolescents and adults attending public maternity hospitals

Parental dietary patterns and social determinants of children’s dietary patterns

Dietary intake of patients with Nonalcoholic Fatty Liver Disease: Comparison between the presence and absence of Nonalcoholic Steatohepatitis and Metabolic Syndrome

Overweight and workplace in munucipal public sector

Influence of educational interventions on the anthropometric, clinical, and biochemical profiles and perceived health and disease of patients with high blood pressure in the context of Family Health

Combined effects of resistance training and carbohydrate-restrictive or conventional diets on weight loss, blood variables and endothelium function

Nutritional intake and overall diet quality of female soccer players before the competition period

Impact of an Interdisciplinary Food, Nutrition and Health Education Program for adolescent Brazilian volleyball players

Impact of an Interdisciplinary Food, Nutrition and Health Education Program for adolescent Brazilian volleyball players

Impact of vitamin C supplementation on lipid peroxidation and reduced glutathione levels in the liver tissue of mice with cyclophosphamide-induced immunosuppression

The nutritional status of nurses working shifts: A pilot study in Turkey

Comunicação

Experience report of dietitians working in multidisciplinary health residency

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