A medida da segurança alimentar: a experiência mundial

Autores

  • Hugo MELGAR-QUINONEZ Ohio State University
  • Michelle HACKETT Ohio State University

Palavras-chave:

Medidas, Segurança alimentar e nutricional, Validade dos testes

Resumo

Medir a insegurança alimentar domiciliar representa um desafio devido à complexidade e ao vasto número de fatores associados a este fenômeno. Por mais de uma década, pesquisadores e agências em todo o mundo têm usado o Módulo Suplementar da Segurança Alimentar Domiciliar , do Departamento de Agricultura dos Estados Unidos (Household Food Security Supplemental Module), e avaliado suas variações. Graças a numerosos estudos com diversos formatos, extensões e propósitos, a adequação do Household Food Security Supplemental Module para avaliar diretamente a percepção dos indivíduos acerca de seu estado de segurança alimentar pôde ser comprovada. Além disso, as limitações desse módulo e os desafios que os pesquisadores ainda precisam enfrentar vêm se tornando mais claros, e novas questões a serem pesquisadas vêm surgindo à medida que o processo avança. O objetivo deste artigo é descrever o desenvolvimento, os procedimentos de validação e o uso do Household Food Security Supplemental Module em cenários distintos. A maioria dos estudos sobre o Household Food Security Supplemental Module foi efetuado usando critérios de validação, o modelo de Rasch e o Coeficiente Alfa de Cronbach Alfa. É vital que os pesquisadores, os responsáveis pela determinação de políticas públicas e as agências governamentais e não governamentais intensifiquem seus esforços para desenvolver novas ferramentas que forneçam medidas válidas e confiáveis de segurança alimentar em diferentes grupos populacionais. É necessário um esforço adicional para sintetizar uma ferramenta universalmente aplicável, que seja capaz de capturar o fenômeno humano global da insegurança alimentar.

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Publicado

05-09-2023

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MELGAR-QUINONEZ, H., & HACKETT, M. (2023). A medida da segurança alimentar: a experiência mundial. Revista De Nutrição, 21(Suplemento). Recuperado de https://periodicos.puc-campinas.edu.br/nutricao/article/view/9636

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